FATHER’S DAY DINNER MENU JUNE 19,2011

HAPPY FATHERS DAY!
JUNE 19, 2011
Special Prefix Dinner Menu

First Course
“Ahi Nacho’s”
ahi tartare, smoked mozzarella and crispy mondu chips
served with Kamuela tomatoes and wasabi lime slaw $13.95
~Suggested Wine Pairing~
Selbach-Oster Riesling

Second Course
“Neptune’s Medley”
shrimp, scallops and fresh fish simmered in a truffle
and spinach béchamel, served over roasted red pepper
tossed fettucine pasta $24.95
~Suggested Wine Pairing~
Napa Cellars Chardonnay
Or

“Hapa Brown Ale Braised Kulana Short Ribs”
paired with apple wood smoked pork belly, garlic mashed potatoes and hamakua mushrooms $24.95
~Suggested Wine Pairing~
Pavilion Merlot

DESSERT
“Rocky Road Sundae”
marsh mellow and Belgium chocolate studded cookies
topped with Tahitian vanilla ice cream, hot caramel sauce
and whipped cream $7.95
~Suggested Pairing~
Keoki Coffee

Market Prices
Fresh Catch Entrée/Salad $31.95/$23.95
Pacific Island Risotto $35.95/ Seared Poke Salad $15.95
Chef’s Choice Steak-Kulana Natural Tenderloin$27.95/
With Shrimp, add $5.95

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